Mom wanted to have Tex Mex before she left town so we took her to Baby Acapulco. One of my local friends took me there when I was house hunting and it was scrumptious. It was still happy hour so we shared half priced queso dip, Mom had some wine, and Josh and I both tried their famous frozen Purple Margarita. It tasted....purple....and strong...and um...I couldn't detect much fruit in.
I had Chile Relleno with delightful amounts of cheese in it.
Mom had shrimp enchiladas and Josh had a combination platter the waiter recommended. I had a hard time not eating all the chips and queso before dinner so I got pretty full at dinner. We had a fun time talking about college and jobs and all sorts of things.
I didn't get a picture of it but we also shared some Tres Leches cake before we went back home. I really want to find a Tres Leches cake here that was as good as Banditos used to make in Iowa. So far, two restaurant's versions in Texas have not compared. More cake to try someday!